In March, Katica Mikelj will lead you through simple preparation of traditional Slovenian dishes štruklji and krapi.
- Meeting point: TNP Centre Bohinjka, Stara Fužina 38
- 2 – 8 persons
- Reservation till 2nd of March 2020. If there are not enough applications the event will be cancelled.
- Number of participants: 2-8
- Duration: 4 hours
- We adapt the programme to the age group
- Experiences in cooking are not necessary
- Prior reservation needed at [email protected]
- 40 € per person, 4 – 8 people
- 60 € per person, 2-4 persons