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February 6, 2020

COOKING ART FROM BOHINJ

Culinary Workshop - certificated with Bohinjsko/From Bohinj Certificate

In March, Katica Mikelj will lead you through simple preparation of traditional Slovenian dishes štruklji and krapi. 

  • Meeting point: TNP Centre Bohinjka, Stara Fužina 38
  • 2 – 8 persons
  • Reservation till 2nd of March 2020. If there are not enough applications the event will be cancelled.

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Details

  • Number of participants: 2-8
  • Duration: 4 hours
  • We adapt the programme to the age group
  • Experiences in cooking are not necessary
  • Prior reservation needed at [email protected]

Price

  • 40 € per person, 4 – 8 people
  • 60 € per person, 2-4 persons

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