May 17, 2018

CULINARY BOHINJ AT HOTEL JELKA RESTAURANT

Culinary day with flower menu on Pokljuka

Nature always offered people food for survival. A modern man has forgotten that each lawn offers countless types of plants that can be used in the kitchen. These plants need only be known, collected and prepared.

Flower menu

* * *
Amouse bouche: zaseka
(minced lard) and sausage on
a wooden plate
* * *
Beef or mushroom soup
* * *
Ramsteak with blueberry sauce,
home made dumpling
* * *
Light flowery muffin
* * *
Price: 15,00 €

BOOK NOW/INQUIRY

Additional information

  • Menu price: 15 € per person
  • Flower menu with botanical excursion: 23 € per person

BOOK NOW/INQUIRY

Organizer:

  • Turizem Bohinj
  • Hotel Jelka

Location

Subscribe to newsletter

Z nadaljnjo uporabo strani se strinjate z uporabo piškotkov. VEČ