{"id":94964,"date":"2023-04-15T12:14:27","date_gmt":"2023-04-15T10:14:27","guid":{"rendered":"https:\/\/www.bohinj.si\/floral-menus\/"},"modified":"2025-05-15T18:39:58","modified_gmt":"2025-05-15T16:39:58","slug":"floral-menus","status":"publish","type":"page","link":"https:\/\/www.bohinj.si\/en\/floral-menus\/","title":{"rendered":"Floral menus"},"content":{"rendered":"\t\t
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FLORAL MENUS<\/h1>\t\t\t\t<\/div>\n\t\t\t\t
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During the International Wild Flower Festival<\/strong>, local restaurants in Bohinj create unique floral menus that delight your taste buds and bring the flavors of nature to your plate.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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FLORAL MENUS 2025<\/h1>\t\t\t\t<\/div>\n\t\t\t\t
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We are the observers of nature, but the walks to the flower beds unintentionally remind us about what is to come. What we pick in the garden, we then prepare in our kitchen and eat with great satisfaction. During the festival, various culinary providers across Bohinj will transform the richness of flowers into creative dishes \u2014 a well-deserved reward after a day full of impressions and scenic walks. And honestly, is there a better way to end the day? <\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\tDanica Guesthouse<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t

Garlic Soup with Roasted Bread<\/strong><\/p>\n

***<\/p>\n

Pork Tenderloin in Mushroom Sauce with Gnocchi<\/strong>
Fried Apple and Cauliflower Flower<\/p>\n

***<\/p>\n

Berivka with Cheese<\/strong><\/p>\n

***
Cheesecake with strawberry topping
<\/strong>and vanilla ice cream<\/p>\n

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Price<\/strong>: 24 \u20ac per person<\/p>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t

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\n\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\tRestaurant -Pizzeria Tripi\u010d<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t

Bohinj Corn Soup
<\/strong>(Made of traditional Bohinj red corn, with milk and root vegetables)<\/em><\/p>\n

***<\/p>\n

Buckwheat “krap”
<\/strong>Filled with millet porridge and Bohinj cottage cheese, with breadcrumbs<\/p>\n

***<\/p>\n

Grilled Trout Fillet on Wild Garlic Risotto
<\/strong>Fresh seasonal salad<\/p>\n

***<\/p>\n

Elderflower Yogurt Pannacotta with Corn Roulade
<\/strong>drizzled with Bohinj floral honey<\/p>\n

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Price:<\/strong> 25 \u20ac per person<\/p>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t

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\n\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\tHotel Jezero Restaurant<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t

Spinach Soup with Garlic and Croutons<\/strong><\/p>\n

***<\/p>\n

Pork Tenderloin Stuffed with Prunes
<\/strong>Cottage Cheese Dumplings with Chives
Sauteed Root Vegetables<\/p>\n

***<\/p>\n

Cottage Cheese Cake with Raspberries and Thyme<\/strong><\/p>\n

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Price<\/strong>: 25 \u20ac per person<\/p>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t

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\n\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\tRestaurant Bohinj Sunrose 7<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t

Fresh 3-course menus<\/strong> are available daily and include a floral theme.<\/p>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t

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Corn soup with trdinka corn<\/strong><\/p>\n

***<\/p>\n

Lamb
<\/strong>Wild garlic mashed potatoes, sauce, vegetables<\/p>\n

***<\/strong><\/p>\n

Elderflower crumble<\/strong><\/p>\n

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Price:<\/strong> 25 \u20ac per person<\/p>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t

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Cold Smoked Trout Tartare<\/strong> (from Zupan Fish Farm)
<\/em>Served on a bed of salad with lemon butter<\/p>\n

***<\/p>\n

Hi\u0161na trdinka polenta<\/strong>
House Trdinka Polenta
With Cottage Cheese from Pr’ Tonejovc, celery cream, and grilled smoked pork neck<\/p>\n

***<\/p>\n

Venison Fillet in Wild Game Sauce with Aronia
<\/strong>Mashed potatoes with Mohant cheese, onion cream, and garden vegetables<\/p>\n

***<\/p>\n

Chocolate Mousse with Bohinj Karakter Gin<\/strong> (extra charge)<\/em><\/p>\n

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Price: <\/strong>25 \u20ac per person<\/p>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t

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Pumpkin soup with mountain flowers<\/strong><\/p>\n

***<\/p>\n

Chicken Fillet
<\/strong>on a bed of Wild Mushrooms and Hand-picked Herbs<\/p>\n

***<\/p>\n

Honey mousse<\/strong><\/p>\n

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Price:<\/strong> 25 \u20ac per person<\/p>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t

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\n\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\tHotel Kristal - Pri Lovcu Restaurant<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t

Amuse-bouche<\/strong><\/p>\n

***<\/p>\n

Creamy nettle soup
<\/strong><\/p>\n

***<\/p>\n

Slow-cooked hunter’s duck<\/strong><\/p>\n

***<\/p>\n

Homemade rose ice cream
<\/strong>
With crunchy crumble <\/p>\n

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Price:<\/strong> 25 \u20ac per person<\/p>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t

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Amuse-bouche:
<\/strong>Avocado spread with Bohinj cottage cheese<\/p>\n

***<\/p>\n

Asparagus soup<\/strong><\/p>\n

***<\/p>\n

Chicken roulade with spinach, ham, and sour cream
<\/strong>Celery mashed potatoes, porcini mushroom sauce<\/p>\n

***<\/p>\n

Dessert “Rjava skala”
<\/strong>(cornmeal-chocolate sponge made with Bohinj heirloom corn trdinka, vanilla ice cream, strawberry pur\u00e9e)<\/p>\n

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Price:<\/strong> 25 \u20ac per person<\/p>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t

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\n\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\tGuesthouse Lajnar<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t

Amuse bouche<\/strong><\/p>\n

***<\/p>\n

Peas, pollen, honey, buckwheat, nettle
<\/strong>(extra charge)<\/p>\n

***<\/p>\n

Goat consomm\u00e9 with stock ravioli, nettles<\/strong><\/p>\n

***<\/p>\n

Barley, wild garlic, dandelion, egg
<\/strong>(extra charge)<\/p>\n

***<\/p>\n

Pheasant fillet, baby potatoes, asparagus, wild herbs<\/strong><\/p>\n

***<\/p>\n

Chocolate cr\u00e9maux, cherries, corn, spelt<\/b><\/p>\n

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Price:<\/strong> 25 \u20ac per person<\/p>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t

\n\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\tSavica Alpine Lodge<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t

Bohinj-style Canap\u00e9<\/strong><\/p>\n

***<\/p>\n

Wild garlic soup<\/strong><\/p>\n

***<\/p>\n

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Venison Medallion
<\/strong>Broccoli Pur\u00e9e
Garden Vegetables<\/p>\n

***<\/p>\n<\/div>\n

Caramelized Pudding with Plums<\/strong><\/p>\n

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Price:<\/strong> 25 \u20ac per person<\/p>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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SPECIAL OFFER: PACKAGE BOTANICAL GUIDED TOUR AND FLORAL MENU<\/h1>\t\t\t\t<\/div>\n\t\t\t\t
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We have prepared a special offer for those who want to learn about Alpine flowers and enjoy floral cuisine at the same time. Below you can see the botanical packages which, in addition to the botanical tours, also include a floral menu in selected restaurants.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Floral menus will be available again during 18. International Wild Flower Festival (24 May – 9 June 2024)<\/p>\n","protected":false},"author":7,"featured_media":54875,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-94964","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\nFloral menus - Bohinj - uradna stran destinacije - TNP, Julijske Alpe, Bohinjsko jezero<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.bohinj.si\/en\/floral-menus\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Floral menus - Bohinj - uradna stran destinacije - TNP, Julijske Alpe, Bohinjsko jezero\" \/>\n<meta property=\"og:description\" content=\"Floral menus will be available again during 18. 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