Handicraft Embroidery Workshops at Bohinjska Hiša
Embroidery, known as a precious heritage of our grandmothers, remains one of the most popular forms of handcraft today.
Embroidery, known as a precious heritage of our grandmothers, remains one of the most popular forms of handcraft today.
This advanced needle felting workshop is designed for adults and children (10+) who are already familiar with the basic felting techniques and wish to enhance their skills. Under expert guidance, participants will create a wool figurine and learn advanced shaping and detailing techniques.
Participants will explore a variety of plants – from roots to flowers – and depict them artistically using polychromatic colored pencils.
Join us for creative workshops, where we will learn new skills and develop our artistic talents in a relaxed and friendly environment.
Join the educational workshop on basic life support (BLS) on Friday, March 28, 2025, from 7:00 PM to 9:00 PM at Bohinjska Hiša. Firefighters, paramedics, and Civil Protection of the Municipality of Bohinj will teach you essential life-saving skills. First aid, the right help – maybe you'll be the one to save a life!
Participants will explore a variety of plants – from roots to flowers – and depict them artistically using polychromatic colored pencils.
Under the guidance of Alenka Vrhovnik Težak, you will learn the basics of composition, color tones, and painting techniques, while enjoying a relaxing weekend in the pristine nature of Pokljuka.
Participants will explore a variety of plants – from roots to flowers – and depict them artistically using polychromatic colored pencils.
Join the "How to Organize Your Wardrobe" presentation with Tina Markun and discover practical tips for organizing, decluttering, and maintaining order using the Marie Kondo method. Free entry!
Štruklji (rolled dumplings) are a traditional Slovenian dish. In their various forms, they are well-known across all Slovenian regions and gastronomic areas.
Žganci were a staple dish in central and alpine Slovenia. In Bohinj, we take special pride in our žganci made from the trdinka corn.
Foraging and culinary workshop with mag. prof. Karmen Gajšek, where we will explore the wild plants of Bohinj and their culinary uses.