Restaurants with Bohinjsko/From Bohinj certificate

Don’t miss one of the tastiest sides of our destination. The cuisine in Bohinj and its local ingredients are a must for a genuine experience of Bohinj. Bohinj. Visit the restaurants that have the Bohinjsko/From Bohinj certificate and taste the traditional food served in a contemporary way that will warm your heart. The bold and extraordinary tastes will completely enrapture you.

List of restaurants with Bohinjsko/From Bohinj certificate

The list includes a wide selection of flavours based on local traditions and fresh ingredients. From the comfort of restaurants, the homeliness of taverns and mountain huts, to simple snacks in cafeterias, every meal is linked to the story of Bohinj and its heritage.

This family-run inn, with over 130 years of tradition, underwent a complete renovation in 2022, highlighting its unique blend of historic charm and modern comfort. It’s a beloved gathering place for locals as well as visitors from Slovenia and abroad who appreciate the warm, welcoming atmosphere. In a cozy setting where tradition meets modernity, guests can enjoy a rich selection of homemade and à la carte dishes, complemented by a wide range of local and international beverages.
The hotel has 71 rooms and 5 hotel suites with direct dial telephone, cable TV, minibar, safe, hairdryer and balcony with seating area.
Bohinj-style street delicacies await you in Divja jaga! They offer sandwiches, salads and bowls made with fresh, local ingredients.
The Hotel Bohinj's Restaurant, with its interior, ambience and garden, is entwined in Bohinj's stories and traditions. Explore a corner of Bohinj delicacies at the breakfast buffet, enjoy a snack or a Bohinj cake during the day, and indulge in a dinner made with local ingredients in the evening.
An alpine hut in the valley. The Štrudl Inn offers simple traditional dishes next to the local market in the centre of Bohinjska Bistrica (by the roundabout).
In the pleasant atmosphere of the Pokljuka forest, you can enjoy delicious mushroom soup and homemade sour milk, “Jurjeva kapa” and sweet-sour crackling dumplings with cottage cheese.
For many years, Štacjon Snack Bar has been connecting people and flavours with the past and the present. The same goes for the preparation of the food.