Zlatovčica Restaurant offers a wide repertoire of fish and other dishes, premium Slovenian wines and house-made desserts. The pleasant ambience overlooking Lake Bohinj is the perfect venue for enjoying various culinary specialities or in a 6-course Bohinj menu awarded with the From Bohinj certificate, or in a 3-course menu featuring wildflowers.

CERTIFIED “FROM BOHINJ” OFFER

• Bohinj plate
• Fillet of zlatovčica fish stuffed with spinach on double polenta
• Parsley root soup, parsley oil
• Aged beef loin, potato spread with Pokljuka porcini mushrooms
• House-made yoghurt clotted cream with chocolate
• Fried apples with walnuts and floral honey
• Chicken fillet in saffron sauce
• White asparagus cream soup