Cold smoked trout

Cold smoked trout

Ingredients:

Farmed rainbow trout (Oncorhynchus mykiss)

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The price includes VAT. Products are delivered within Slovenia.
Delivery 3-6 working days, unless otherwise stated on the product.

Trout are farmed at the Zupan Fish Farm in the village of Nomenj, which is fed by a stream from below the Jazna River. Initially limited to fresh trout and trout fillets, the range was expanded a few years ago to include cold-smoked trout. The smoking process uses only beech and apple wood, which, combined with the cold Bohinj air, preserves the moisture and natural colour of the fish.

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