At Divja jaga you will find dishes made with fresh, locally produced ingredients. Salads and other vegetables are grown in local fields, and sauces and dressings are based on milk from Bohinj cows. The sandwiches also feature a carefully selected mix of cheeses from local producers. The cooking combines modern approaches with respect for tradition.

Divja jaga offers Bohinj street food delicacies such as sandwiches, salads and bowls made with the best local ingredients.

Divja jaga is open during the summer season.

Divja jaga

Bohinjsko / From Bohinj logo

Ponudbe

Izdelki in storitve

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